Where would we be without coffee and tea? Our favorite sources of caffeine spur productivity, social connection and pleasure, and their ritual importance makes them central to many cultures. Even better, they may be fueling longer lives and reduced disease risks for people who enjoy them. New research has linked coffee and tea to increased
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#Italy #winetravel #HowToTour #Sardinia Join Stevie Kim on this special series, “How to taste wine in 5 days: Sardinia Gita Scolastica Day 1 of 5” She has travelled to yet another wine destination, today she is at the Sella & Mosca Winery, in Sardinia with some keen Vinitaly International Academy Italian Wine Ambassadors. Whilst on
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using fresh strawberries and basil from my garden to make super boozy homemade wine! fermentation + winemaking is super easy at home with brewsy! #getbrewsy #winemaker #winemakers #winemaking #wine #mead #hardcider #drinkrecipes #drinkrecipe #fermentation #craftideas #scienceexperiment #datenight
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Here’s a very exciting find! Dave Grooters has a prime estate vineyard located right between Tony Soter’s and Ken Wright’s vineyards in the Yamhill-Carlton AVA of Willamette Valley. Shop here: https://enth.to/2WIgq7A Subscribe for more wine tasting videos! Follow us on social media! Wine Express: Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
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A classic coastal Pinot Noir from Anderson Valley. Pinot Noir grapes are carefully selected from three vineyards in Anderson Valley: Donnelly Creek, Ridge at Valley Foothills, and Wiley, in the famed “Deep End”, the westernmost portion of the valley. http://www.wineexpress.com//shopping/prod_detail/main.asp?productID=37982&AFID=YTB
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Napa Valley winemaking iconoclast and Massican winery founder Dan Petroski pulls no punches in this hard look at the wine industry’s newest obstacles and trends. Host James Molesworth and Wine Spectator contributing editor Suzanne Mustacich look at the 2020 Bordeaux vintage and speak with Château Pichon Comtesse de Lalande director Nicolas Glumineau and CVBG president
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