Wine story from two Masters of Wine. They were also beginners once. If you are a beginner, this will open your eyes to the wine world! Peter Koff’s curated wine selection is in the following link: https://www.greatwine2u.com/ Life is too short for bad wines. Enjoy better wines with us to maximize your happiness! by Wineking
Today we’re joined by YouTuber and comedian Max Fosh to settle a question that has perplexed mankind through the ages: which celebrity makes the best wine?! Check out Max’s channel, you won’t be disappointed: https://www.youtube.com/c/MaxFosh Or go see him live on stage: https://lwtheatres.co.uk/whats-on/max-fosh/ Check out our latest JOLLY merch at http://jollymerch.store Hit join and become
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 11th April 2022 the Argento Finca Altamira Organic Malbec is his choice, just in time for ‘World Malbec Day’.
If it takes you more than 5 minutes to prepare this wine, you’re doing it wrong. It costs about $1 per bottle and tastes fantastic. WHAT YOU NEED: 4 gal Welch’s 100% Grap Juice 5 lbs Sugar (11 cups) 1+ tsp Bread Yeast 5 gal Bucket w/Lid 1 Large Stirring Spoon
Giuseppe Mazzocolin of Felsina runs the family estate in Chianti Classico — and he produces some of the region’s top wines. Surrounded by the Sangiovese harvest, Giuseppe shares the rich heritage of Felsina, its vineyards and its people.
Great Pinot Gris from a winery that has stepped up their game…
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Winemaker Rob Davis discusses the 2010 Jordan Russian River Valley Chardonnay released May 1, 2012. View the tasting note at http://www.jordanwinery.com/wines/chardonnay/vintages/2010. Cool temperatures and foggy mornings lingered throughout the summer of 2010, enhancing the intensity of fruit character in our Chardonnay grapes at lower sugar levels with higher acids. 2010 Jordan Chardonnay is a delicate
Brezeme, an area marked by limestone soils in the Northern Rhone is a unique place to grow grapes. Winemaker Eric Texier talks about the region and why it is a special place to grow syrah. Eric sat down with Ask a Winemaker in Chicago at Red and White Wines in October 2013. All of our
We found these valuable wines from seemingly a pile of trash. From $15 to $20, we present you these wines! 3 red wines we recommend from $15 price range are: -Concha y Toro Gran Reserva Cabernet Sauvignon 2019 -Max Reserva Cabernet Sauvignon 2018 -Bonterra Merlot 2019 7 red wines we recommend from $20 price range
In this video, we’re going to unveil the Top Ten Red Wines in the World Under $15. Stay tuned for a special bonus at the end where you’ll learn how to reseal an open bottle of wine. If you want to buy any of these wines, check out our site – https://bit.ly/asti-shop (and don’t forget
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 4th July 2022 the Classic South Sauvignon Blanc from the Nelson region of New Zealand, made for Waitrose by Seifried Estate.
Schnell & einfach einen leckeren Glühwein Selber Machen. || How to cook a simple & easy delicious Homemade German Mulled Wine. Für das Rezept benötigen Wir folgende Zutaten || For the recipe we need the following ingredients: Zutaten für 4 Gläser Glühwein: || Ingredients for 4 servings: …für den Glühwein: || …for the mulled wine:
The dramatic Dentelles rise above the vineyards in this Southern Rhône appellation. What shaped the region’s terroirs? Geologist Georges Truc gives senior editor James Molesworth a tour through the ages.
Kyle Meyer spends 30 seconds in the Roussillon
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In this episode of Jordan Uncorked, John and Maggie taste a 1989 Jordan Cabernet Sauvignon at Jordan Winery in Healdsburg, California. Comment below with your pick for which wine these winemakers should open next for a chance to be featured. Tune in for Jordan Uncorked each month.
Olivier Humbrecht of Domaine Zind Humbrecht and Master of Wine discusses the meaning of reduction and “Reductive wine making”. Thanks to Jessica Bell’s WSET students at the MidWest Wine School for supplying this question. Filmed at the Renaissance des Appelations tasting in New York.
The canned wine market is being pulled in different directions. One way is chock full of affordable, mass-produced, widely available products of middling quality, often sharing shelf space with ready-to-drink cocktails and hard seltzers. The other, and perhaps more intriguing, path is in the premium sector—higher-priced wines made from quality grapes by well-known winemakers, giving
Mr Michael Sager-Wilde, owner of East London wine bar Sager + Wilde, provides us with an easy guide to getting the most out of your wine. MR PORTER and Michael Sager-Wilde shows you how to fully appreciate your wine. Learn how to become a world-class oenophile by following this easy beginner’s guide to wine tasting.