It may be hard to imagine, considering Napa’s moniker as the preeminent luxury wine region in the United States, but it wasn’t that long ago that the valley was a small agricultural area populated with bootstrapping farmers. Today, the valley is renowned for its premium wines and grand estates. Four million tourists visit annually. While
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Robbers and Dust and Wine, oh my! Take a trip with us to the Rutherford region of California’s Napa Valley to taste a Merlot blend from Rutherford Hill Winery, an institution since 1972. Sourced from the famous Stagecoach Vineyard, let’s talk history, taste some “Rutherford Dust” and do Merlot food pairings with Partner Sommelier Marc
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In this exclusive interview, Wine Spectator editor and publisher Marvin R. Shanken speaks with Italian wine icon Angelo Gaja about how his three children each play an irreplaceable role within the family business. Read the full interview in the April 30, 2024, issue of Wine Spectator: https://www.winespectator.com/issues/angelo-gaja-champion-of-italian-wine-2024-04-30 Subscribe now at https://www.winespectator.com/subscribe
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In this episode of Jordan Uncorked, John and Maggie taste the inaugural 1976 vintage of Jordan Cabernet Sauvignon vs. the 40th anniversary 2016 vintage of Jordan Cabernet Sauvignon in Healdsburg, California. The winemakers offer new wine tasting notes, discuss similarities and differences between the two vintages. Comment below with your pick for which wine these
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Bubble and Squeak Wine is a glorious tribute to the British Roast dinner. This 1 gallon recipe and method will maximize your drinking pleasure from your leftovers! Cabbage and potatoes will enliven your wine glass. The full recipe can be found here https://www.patreon.com/posts/bubble-and-wine-102195975 _↓↓↓↓↓SHOW MORE↓↓↓↓↓_ Check out my favorite yeast and hop supplier – CrossMyLoof
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