What do you do for a 2nd act after founding and selling Rosemount, one of Australia’s most recognized wineries? Bob Oatley, his son Sandy and long-time winemaker Chris Hancock decided to reimagine Aussie wine. Meet Bob and Sandy.
The Tip Top of Tuscany! Kyle and Paolo look back at the history of Chianti and lay out how instrumental Paolo and his estate [Isole e Olena] were in shaping what it is today.
Duckhorn’s most innovative wine, Paraduxx was created as a way to showcase Napa Valley’s exceptional grape growing with a blend that is pure California. http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=36345&AFID=YTB
Director of Wine Greg Miller discusses the evolution of 2004 Jordan Cabernet Sauvignon Alexander Valley. This tasting note should help customers determine when to drink this particular vintage of Jordan Cabernet. Miller discusses vintage history, as well as taste profile, food pairing suggestions and optimal cellaring life (as of October 2012). View the written tasting
English Winemaker Hugo Stewart discusses the Corbières in detail and it’s position in the south of France’s Languedoc region. The main grape varieties of Carignan and Mourvedre are discussed in addition to the region’s proximity to Catalunia and Provence. Les Clos Perdus is a small winery based in the village of Peyriac de Mer in
n todays episode Gary Vaynerchuk tackles the one question he gets e-mailed the most about. This may very well be the one episode that everyone will be talking about.
Here are some of my best and worst wines that are on the wine racks right now, along with some of the stories of how they were made. For more content, and to support the Home Winemaking Channel, check out: https://www.patreon.com/makewine
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 22nd November 2015 the Torres, Floralis Moscatel Oro, NV from Spain is his Wine of the Week.
Our Family’s Classic Beef Stew. The beef is so tender and just melts in your mouth! Every bit of this beef stew is infused with wonderful flavor from slow roasting in the oven. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ INGREDIENTS for the Classic Beef Stew Recipe: ►6 oz thick sliced bacon chopped into 1/4″ wide strips ►2 –
Head to https://top100.winespectator.com/ for more on our Top 100 of 2018!
5th Generation Winemaker and true son of the Napa Valley, Joe Wagner joins us to talk about all of his irons, and the crazy fire that they are in!
Let’s go back in time… by way of a Dominus Estate Napanook Cabernet Sauvignon Vertical Wine Tasting with our Wine Experts, Josh Farrell and Marshall Tilden III . View the full vertical tasting here: http://enth.to/3Akcutv Follow us on social media! Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
Watch the spring growing season unfold at Jordan Winery in the Alexander Valley with this wine documentary. It’s a beautiful snapshot into the vividly colored seasons in California. Spring is one of the best times to visit Sonoma because the weather is nice, the vineyards are just coming back to life and there are less
What is Gamay? Gamay, the red wine grape that is the sole grape of red Beaujolais is described by Louis-Antoine Luyt, who worked with Marcel LaPierre in Beaujolais before moving to Chile. Ask a Winemaker filmed with Louis-Antoine in Chicago and at Red & White Wines See all of our videos with Louis-Antoine Luyt :
We worked with Neil from Neil Ellis Wines to create this origin story. We travelled through to different vineyard sites in Stellenbosch, Elgin, Piekenierskloof and Darling to show the different terroirs one can find at these different sites. Watch the video and find out more! Visit their website below: https://neilellis.com/
Top 10 Most Expensive Wines In The World | SUBSCRIBE to ALUX: https://www.youtube.com/channel/UCNjPtOCvMrKY5eLwr_-7eUg?sub_confirmation=1 10 Most Expensive Beers: https://www.youtube.com/watch?v=Ie4M6irLOmU 10 Most Expensive Alcoholic Drinks: https://www.youtube.com/watch?v=5oVDC9QSqRY In this Alux.com video we’ll try to answer the following questions: Which are the most expensive wines? How old are the most expensive wines? Why are old wines more expensive? Where
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. This week, the Groote Post, Sauvignon Blanc 2012 from South Africa is his Wine of the Week for 18 August 2013
RECIPE: http://www.sweetysalado.com/2014/12/colombian-black-cake.html This is Colombia’s most popular cake that is served on many special ocassions such as baptisms, firt communions and weddings. It is also called “wine cake”, “wedding cake” or “bride’s cake”. Versión en español: http://youtu.be/7kRxXEu23AY Thumbs up if you enjoyed this video. Also, don’t forget to subscribe. ♥ Thank you! ♥ – Blog:
In Barbaresco, the local grapegrowers’ coop makes super wine at a great price (the ’01 scored 93pts and cost $55, which is a relative bargain). Wine Spectator’s Jo Cooke dropped in as the village came together for harvest.
…It’s getting Haut in here…