From Chateau Monbousquet, the Cru Classe Chateau in Saint Emilion with a history going back many centuries and a modern era starting with the purchase of the Chateau by Gerard Perse in 1993. Shop Here: https://enth.to/3EXXu8u Follow us on social media! Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
Learn why pairing the Smith & Wollensky Stuffed Jumbo Shrimp with Lump Crab Meat and Garlic Butter starter isn’t as easy as you may think. Jordan Director of Wine Greg Miller explains how balancing the ingredients of the dish with the qualities of Jordan Chardonnay make the perfect pairing of food and wine.
The region of Rioja in Spain has changed over time. Juan Muga of Bodegas Muga talks about how the wines have evolved based on the scores of international critics and the American desire for more full bodied wines. The use of new French oak barrels is discussed for wines like Torre Muga. Watch all of
The celebrations started early on the first morning of Wine Spectator’s 2022 New York Wine Experience at the New York Marriott Marquis. Editor and publisher Marvin R. Shanken took the podium to announce the first of two 2022 Wine Spectator Distinguished Service Award winners, for “my beloved friend Thomas Matthews.” Matthews, who joined the publication
Learn how to match your current wine preferences with top Spanish wine varietals, including Albariño, Verdejo, Garnacha and Tempranillo. Once you’re finished, discover many other fantastic wine grapes Spain has to offer. #WinesFromSpain #SpanishWine #Tempranillo #Albariño #Godello #Garnacha #Trade #Export https://www.foodswinesfromspain.com/spanishfoodwine/global/whats-new/features/feature-detail/spanish-red-wine-grapes.html
@Learn Korean With Buster Moon #shorts #bustermoon #korean #한국어 #koreanwords #howtospeakkorean #learnkorean #howtospeakkorean #koreanpronunciation Hi everyone! This is Buster Moon👋 I love teaching Korean and sharing Korean culture with you all. I strive to make learning Korean EASY and FUN! What you are learning with me is the REAL AUTHENTIC KOREAN that goes beyond the
Homemade apple wine. See my grape wine recipe here: https://msshiandmrhe.com/grape-wine/
Cleo Pahlmeyer of Wayfarer and Pahlmeyer talks about her first sip of wine, what she’s learned since then, and how her husband’s wine knowledge complements hers.
You think you’re overworked? Try being Frederic Weber of Bouchard for a day! One of the hardest working winemakers in France. What’s the wine workplace equivalent of a stress-ball? A giant glass of Montrachet?
Here’s a wine who’s name is the French word meaning “A sudden strong feeling of excitement; a thrill”. And that’s exactly how you’ll feel as soon as you taste this lush Napa Valley Blend.
What is Mazuelo? Mazuelo, aka Carignan, is a blending grape added to Rioja for acidity, according to Juan Muga of Bodegas Muga. Historically the white grape Viura was used but now that is illegal and Mazuelo has taken it’s place. Our Wine Education 101: Grape Varieties series is here: https://www.youtube.com/playlist?list=PLddUmDhg4G_JlCX2ufjjgDXYObtOM39Hz Filmed on location at City
Another video about Riseling. Is it dry? Is it Sweet? WTF is a Ürziger Würzgarten Riesling Trockenbeerenauslese? Lets find out.
നല്ല ഒന്നാന്തരം നെല്ലിക്ക വൈൻ വീട്ടിലുണ്ടാക്കാം
The image usually associated with a biodynamic vineyard a fairly small, quaint swath of green. In southern France, Domaine Cazes is demonstrating that biodynamic viticulture can work on a large scale.
Wine Enthusiast Magazine’s #1 Best Buy of 2022! after the historic Highway 41 and the rugged Creston Highlands in Paso Robles. The Creston Highlands are over 1,300 ft. above sea level with limestone-rich soils which provide ideal conditions for vineyards. Shop this Best Buy (Under $15) here: https://enth.to/3yOol3a Follow us on social media! Instagram: https://www.instagram.com/wineexpress/
Jordan Vineyard & Winery began its 35th harvest of wine grapes with Russian River Valley Chardonnay on Friday, September 17, 2010. This year also marks Winemaker Rob Davis’s 35th vintage, who has made every vintage of Jordan since the inaugural 1976. Video recorded on iPhone 4.
Why is sulfur used in winemaking? What role does it play? Organic winemaker Sean O’Callaghan talks about how, why and when he uses small amounts of sulfur at Riecine in Tuscany. Sean O’Callaghan is winemaker and co-owner at Riecine in La Gaiole in Chianti in Tuscany, Italy. Ask a Winemaker has filmed at Riecine on
Sicily is the largest island in the Mediterranean Sea: its total area is slightly larger than that of the island of Sardinia and slightly smaller than the sum of the areas of the other three large Mediterranean islands (Cyprus, Corsica and Crete). https://www.mamablip.com/en/video/sicily-wine 🍷 Sicily Wines The history of Sicilian wine closely mirrors that of
More and more vintners are specialising in high-quality wines made from fruit and vegetables, thus meeting the tastes of discerning gourmets. They have thus started a new era of winemaking far away from grapes. One of them is Jens Skovgaard Pedersen. The Dane has founded the “Cold Hand Winery” and produces, among other things, cider