The image usually associated with a biodynamic vineyard a fairly small, quaint swath of green. In southern France, Domaine Cazes is demonstrating that biodynamic viticulture can work on a large scale.
Wine Enthusiast Magazine’s #1 Best Buy of 2022! after the historic Highway 41 and the rugged Creston Highlands in Paso Robles. The Creston Highlands are over 1,300 ft. above sea level with limestone-rich soils which provide ideal conditions for vineyards. Shop this Best Buy (Under $15) here: https://enth.to/3yOol3a Follow us on social media! Instagram: https://www.instagram.com/wineexpress/
Jordan Vineyard & Winery began its 35th harvest of wine grapes with Russian River Valley Chardonnay on Friday, September 17, 2010. This year also marks Winemaker Rob Davis’s 35th vintage, who has made every vintage of Jordan since the inaugural 1976. Video recorded on iPhone 4.
Why is sulfur used in winemaking? What role does it play? Organic winemaker Sean O’Callaghan talks about how, why and when he uses small amounts of sulfur at Riecine in Tuscany. Sean O’Callaghan is winemaker and co-owner at Riecine in La Gaiole in Chianti in Tuscany, Italy. Ask a Winemaker has filmed at Riecine on
Sicily is the largest island in the Mediterranean Sea: its total area is slightly larger than that of the island of Sardinia and slightly smaller than the sum of the areas of the other three large Mediterranean islands (Cyprus, Corsica and Crete). https://www.mamablip.com/en/video/sicily-wine 🍷 Sicily Wines The history of Sicilian wine closely mirrors that of
More and more vintners are specialising in high-quality wines made from fruit and vegetables, thus meeting the tastes of discerning gourmets. They have thus started a new era of winemaking far away from grapes. One of them is Jens Skovgaard Pedersen. The Dane has founded the “Cold Hand Winery” and produces, among other things, cider
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 22md May 2016 the Domaine la Toupie, Maury Sec 2013, from Roussillon in the south of France is his Wine of the Week.
This is how you make wine from fruit. Mango wine has been the most requested wine to make. This mango wine recipe is easy to make and the most flavorful wine ever. This is the only wine recipe you will ever need to make any fruit wines. This video concentrates on the making of wine
Drought-resistance is immeasurably valuable in California, and dry farming is one of the most effective, if difficult, techniques. Dominus Estate director of viticulture and winemaking Tod Mostero explains. Wine Spectator website members, read senior editor James Molesworth’s full report from Dominus: https://winesp.ec/3hyesx5 Explore Wine Spectator’s free newsletters: https://winesp.ec/3hcYDNb Introductory offer: Subscribe to Wine Spectator for
Chateau Poesia is located in the eastern portion of Saint Emilion on a well elevated, limestone plateau. Total production is less than 3000 cases which for Bordeaux is quite small. Shop: https://www.wineexpress.com/chateau-poesia-2016-st.-emilion-grand-cru Follow us on social media! Wine Express: Facebook: https://www.facebook.com/WineExpress/ Instagram: https://www.instagram.com/wineexpress/ Twitter: https://twitter.com/WineExpress
This video shows how to prepare a vegetable crudite edible centerpiece for your next backyard meal. This dinner party idea is easy and healthy. View the full blog post and recipe: https://winecountrytable.com/watch/appetizers/dinner-party-appetizer-ideas-vegetable-crudite-edible-centerpiece-recipe ________ For more home entertaining tips, visit: https://winecountrytable.com/entertain.
Brettanomyces is avoided by most winemakers. Chad Stock wondered what would happen if he embraced it. Video 1 of 2 Chad spoke to another producer about this project a few years ago. Their work is worth a watch: https://vimeo.com/84541280 For more with Chad, view our playlist: https://www.youtube.com/watch?v=FaCODB1_K4o&list=PLddUmDhg4G_Kg1oas7H6T8BISEMPcWoK_ Subscribe to Ask a Winemaker for hundreds more
On a night when more than 250 of the world’s best wines were being served to a packed house, somehow the wines were not the biggest attraction in the room. On the opening night of the 2022 New York Wine Experience, it was the people. “It’s just fantastic to be back,” said Christian Seely, managing
Ever wonder why wine geeks make such a big production of wine tasting?!?! While it may look a little pretentious, there are many good reasons to learn how to taste wine correctly. Let me, Jacky Blisson, wine pro & Master of Wine candidate, walk you through the why & how of the matter on this
P.O. BOX 973 Katy, tx 77492 Follow KING Social Medias: Snapchat➡️: @KingKaiser18 Instagram➡️: https://www.instagram.com/therealkingkaiser/ Twitter➡️: https://mobile.twitter.com/KingGetMeWetter Follow LAINA Social media: Snapchat: laina.gonzalez Instagram:laina_99 Twitter: Elaina99 YouTube: https://youtube.com/channel/UCrR7UZC9DYbKV4INZ2-9Xnw Business Contact➡️: TheLkFamilyyy@gmail.com Let’s get this Video to 10,000 LIKES! PRESS NONFICTION BELL!!🔔 Ages: Laina: 21 King: 24 #theLkFamily #TheL&kFamily #LkFAmily day in the life
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 20th February 2016 the Vylyan Cabernet Franc 2011 from Hungary is his Wine of the Week.
Sweet potato wine is a fermented alcoholic drink made from Sweet potatoes and sucrose (table sugar). We’re brewing up Jack Keller’s simple and easy sweet potato wine recipe in this how-to video on country fruit wine fermentations. We’ll show you the process from start to finish, as well as include a tasting and some notes
An ocean separates NYC-based actress Sarah Jessica Parker from her New Zealand wine project. How will she and the Invivo team figure out the 2020 blend? It starts with clearing out space in her fridge…. Explore Wine Spectator’s free newsletters: https://winesp.ec/39YhBUN Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
Winemaker Eric Texier grows Syrah in the St. Julien appellation of the Northern Rhone because of the unique terroir that he found in the area. There are many different soil types in this town which allows for a broad diversity of expressions from this one red grape. All of our videos with Eric Texier: http://www.youtube.com/playlist?feature=edit_ok&list=PLddUmDhg4G_Ii80zEvJNTWZi1n9NvHZwX
This year I visited Alsace with CIVA to learn and report about the wines from alsace. With its unique terroir the alsacian winemakers are able to produce a wide range of unique wines from grape varieties like Riesling, Gewurztraminer, Pinot Gris, Muscat or Pinot Noir. This interview was taken by CIVA during the Millésimes Alsace