Wine Types

Georgia is known as ‘the Cradle of Wine’. They use a special clay pot technique to make wine! In this video we’re gonna visit 6 different Georgian wineries and meet some awesome people. Let’s get to know Georgia!

I wanted to see if i could make a red wine sauce from store bought shelf stable stock so I made two, One with homemade stock and one with store bought stock. The results somewhat surprised me! Ingredients for the store bought Version – 3L stock, All beef or 2L beef 1L chicken if store

The WSET Level 4 Diploma in Wines is a market-leading qualification that sets the global standard for wine education. The programme provides students with expert-level product knowledge whilst enabling the development of professional skills key to success in the global wine business. As WSET’s flagship course provider, we provide a broad range of different study

Louis Jadot’s celebratory cuvee is for the now…and later!

How many different wine glasses do you need? One for red wine, one for white wine, a flute for champagne? Watch wine expert and bestselling author Jancis Robinson share her take on using the same type of glass for different wine varieties. This clip is taken from Jancis Robinson’s BBC Maestro online course, An Understanding

3 great wines; classic french grapes but produced in foreign countries. Does that make a difference? and what types, cuts, and styles of red meat will match up the best. Let’s find out…. Join in the fun and taste alongside Peter (@vinotor_wine) and Lionel (@winefrogg) as they talk and taste there way through three stunning

Lightly fruity Riesling masterpiece from one of the Pfalz’s stars..

When people think red wine and steak, most reach for Cabernet Sauvignon. I think a great alternative is Syrah. Join me for a blind tasting of Syrah in this wine video. 🍷 Gabriel Glas Standart edition (the gold edition is often sold out) https://amzn.to/3qeZXmQ Wines featured in this episode: -Ojai Vineyards, Duvarita Vineyard Syrah https://share.exoticwinetravel.com/ojai-syrah

Here’s our Tuscan Wines “The Classics” wine class in a webinar version where we cover some history, the main regions, and grapes. Here’s the link to the 6-bottle tasting pack that goes with the presentation: https://www.italianwineinstitute.com/product-page/tuscan-classics-tasting-pack Or other links: Grape Tours from Florence: https://www.tuscan-wine-tours.com/ Grape Tours from Nice: https://www.nice-wine-tours.com/ Italian Wine Institute (wine school): https://www.italianwineinstitute.com/

Part 1 of our interview with Catena Zapata’s Assistant Winemaker: Pablo Sanchez. Part 1: Nicolas Catena Zapata

Wine has a lot of aromatic compounds which are in other types of food as well, like ones associated with pepper and bread. But these aromatics are not unique to one type of food. It sounds silly that wine can taste like Chocolate or Cherry when those are not at all part of the process.

Like a stealthy depth charge.

One take vids are hard, especially when you’re trying to convey so much information. I’m sure some of it’s wrong, but hey – it’s a vlog, not a how-to channel. 😉

#ItalianPizza #MammaJumboShrimp #Wine #everybodyneedsabitofscienza Welcome to our Pizza and Wine pairing’, hosted by Stevie Kim. Today’s video is a little different, Stevie sits down with Professore Attilio Scienza, Mattia Rizzi (aka Pizza Boy) and Richard Hough to eat 8 pizza’s and taste some delicious wines! The Professore came to visit us to do some recordings

http://www.enotecaproperzio.com/shop/white-wines/gaja-e-rey-gaja-2011-0-75-lt/ The colour is straw yellow. The nose aromas of ripe fruit and subtle nuances of spices, timber and minerals. In the mouth this wine is balanced between acidity and alcohol, and a final of nuts such as almonds. To pair with fish like bass and Seabass or cheese. http://www.enotecaproperzio.com/shop/red-wines/barbaresco-gaja-2011-0-75-lt/ The color is a dark

WHITE WINES FROM SOUTH TYROL We are in Alta Valle Isarco, Alto Adige, at the entrance to the Val Pusteria. Griesserhof is a small, fantastic winemaker here in the land of Kerner and Sylvaner wines. Today, high-quality, predominantly white wines, characterised by their fresh and fruity elegance, grow on these fertile glacial moraine hills. THE

New Zealand’s own Paul Brajkovich of Kumeu River Wines drops in (on a 105 degree day!) talk about what it’s like to make some of the world’s best Chardonnay!

Get 50% OFF your first 6-bottle box: https://bit.ly/BCBabish. Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches. This week on Basics, I’m making sure you know how to master a simple yet delicious pan sauce. Recipe:

We taste through the Gold and Trophy winning sparkling wines from the 2020 Glass of Bubbly Awards within the category of ‘Light & Fruity’.

Tawny Port – Scott Ota, Advanced Sommelier for the Driskill in Austin, stops by to share some information on Tawny Ports for Wines.com TV. Find Great Deals on Tawny Port at Wines.com today! Find us on Google+ https://plus.google.com/b/113445358127735436475/113445358127735436475/posts Like us on Facebook – http://www.facebook.com/winesdotcom & Follow on Twitter @WinesCom & @BillElsey and Check out http://www.wines.com/