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Learn how to taste wine. wine tasting. WSET. THE GREEN IS THE BEST HOTEL MANAGEMENT INSTITUTE IN HALDWANI.

turn your juice into a super boozy wine in just 7 DAYS with brewsy. yep, you read it right 😉 only takes 7 days to make your own homemade wine, plus you get to enjoy a PRESERVATIVE-FREE (and SULFATE-FREE) drink 💯 #getbrewsy #brewsy #wine #winelovers #drinkrecipe #ferment #homemadewine #winemaking #winemaker #whitewine #redwine #fruitwine #wine #winerecipes

A fresh, aromatic meal calls for a crisp, delicate wine. Wine Spectator’s Hilary Sims explains why a bright Provençal-style rosé shines with this flavorful Mexican dish from Best of Award of Excellence winner Harvest by Roy Ellamar.

Dana Grande shares how her career evolved from working in an office to becoming vineyard manager at Jordan Winery. Learn what are Dana’s favorite aspects of her job and what she finds most challenging. She also explains why she is busy outside of work and when she has a free moment what she enjoys doing

VISITING THE BIGGEST WINE FACTORY IN KAKHETI, GEORGIA 🇬🇪 Day 2 tour #mgatripnilarry #gerogiatrip # kakhetiwineregion #tbilisigeorgia #kakheti #biggestwinefactory Kakheti Wine Region is located in the eastern part of Georgia wine country and comprises two river basins, Ivri and Alazani. These rivers have a significant influence on the character of Kakhetian wines. Kakheti wine region is bordered on

Enjoy the show? We’re independently owned and produced and would LOVE your support! You can also watch ad-free! https://www.visforvino.com/vino-vip Bordeaux, France is one of the most famous and historic wine regions in the world – but Vince sets out to look past Bordeaux’s traditional reputation to find new, modern producers…and they’re making way more than

Are you a rosé lover? 🌹 Taste through dozens of rosés with us from across Canada, from crowd-pleasers to terroir-driven wines. 👏 Meet winemakers passionate about rosé. 🥂 Find out Carl’s reactions and scores for each rosé. We’ll be live for as many hours as needed to taste them all! Cheers, Carl & Mira Are

Winemaker Andres Vignoni gives us an up-close look at Viña Cobos’ sandy, loamy soils in Mendoza’s Luján de Cuyo region, and the Cabernet Sauvignon grapes that go into Cobos’ Bramare bottling. Read the full interview with Vignoni: https://winesp.ec/37OQc5b Explore Wine Spectator’s free newsletters: https://winesp.ec/3m87lze Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1

Join us for an afternoon at the Wrigley Mansion! On this episode, we sit down Jason Caballero and David Brito, two new members of the Wrigley Mansion team. Jason is the GM for the mansion and David Brito is the new Executive Chef. With the property’s reputation for culinary excellence, these new appointments will bring

At Mallee Estate Wines you’ll feel like you’re part of the family from the moment you walk in. Co-owner & winemaker Jim Markeas notes a common comment when people are leaving is “Wow! It felt just like being at home and having dinner with yiayia.” The Markeas family ventured to the Riverland over 50 years

Nous avons également appris à sabrer le champagne Mumm avec une flûtes, il paraît qu’il est aussi possible de sabrer avec un iPhone : http://www.paris-champ.fr/2016/08/visite-chez-les-champagnes-mumm/

#summerwine #summer #summer2023 If you like, light, citrusy and refreshing white wines, here are my three best recommendations: German Riesling, Basque Txakoli, also called Txakolina and finally Sicilian Inzolia. For the Riesling, I highly recommend Weingut Thorle, Fritz Haag or Dr. Brunklin Wolf. Best Txakoli is produced by Txakoli Txomin or Bodegas Rezabal. My favourite

What makes Washington the “Tweener State” for growing grapes? Get some insights from Chris Upchurch of DeLille Cellars, located in Woodinville. He also talks terroir and describes the factors that makes a single vineyard wine stand out from a blend.

Dai Crisp is the winemaker at Lumos Wines and a leader in organic farming in Oregon’s Willamette Valley at the Temperance Hill Vineyard. He has 30 years of growing experience and tells us about his path. See all of our videos with Dai Crisp of Lumos Wines here: Subscribe to Ask a Winemaker for hundreds

Our Wine Director, Master of Wine, David Allen sets out to taste the hugely popular Yellow Tail South Eastern Australian Shiraz 2021 to see if it can justify its claims to be the world’s favorite wine brand. I think it is safe to say he was pleasantly surprised. Yellow Tail is a large Australian wine

During dinner service last night, John Jordan received a call from one of his colleagues at the local Salvation Army. Watch a quick video to find out what happened and why Director of Hospitality & Events Nitsa Knoll came to work on her day off to help her husband, Chef Todd, and Sous Chef Manuel

What is Melon de Bourgogne? Melon de Bourgogne is the white wine grape that makes the Muscadet region in France famous, but it is adored around the world. Scott Frank, Winemaker at Bow and Arrow wines in Portland talks about this grape and how his favorites taste. See our whole playlist with Scott Frank: https://www.youtube.com/playlist?list=PLddUmDhg4G_IXB4XJrFh0J_M9Zolen10F

GSM Wines? 🧐 Have you ever seen ‘GSM’ on a wine label and wondered what it meant? Why can’t they make wine labels easier to understand, right? Let’s solve this mystery together as I introduce you to the powerhouse trio of the Rhone.

Classically made wines inspire “natural” winemaker Frank Cornelissen which might seem contradictory given his reputation, but here he explains why it is logical. Frank Cornelissen sat with Ask a Winemaker in December of 2013. See all of our videos with Frank Cornelissen: https://www.youtube.com/playlist?list=PLddUmDhg4G_J8ee7_bIqp8ynkfDYYo8nt See all of our videos with Italian Winemakers: https://www.youtube.com/watch?v=HMaZbwrU1ms&list=PLddUmDhg4G_KY_eWOUI7iOLl4XuE4W0cx&index=2 Ask a Winemaker