As one of South Africa’s iconic winemakers, Ntsiki Biyela has forged a path to become a highly respected and widely admired name in the world of wine. In 2016, she established Aslina Wines, inspired by the strength and determination of the biggest influence in her life, her grandmother. Today, Aslina is renowned for its range
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With good acidity, ripe and soft tannins and fruity character Syrah / Shiraz grape variety is quite easy to fall in love with, if you are only starting to explore wine world. However, it is also very appealing to experienced wine lovers, because Syrah / Shiraz can make wines of exceptional complexity and great ageing
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 5th August 2019 the Château Routas, Coteaux Varois en Provence Rosé 2018, a pink wine from the south of France is his choice.
Red Wine Jus. A great recipe to have up your sleeve and brilliant to batch cook and freeze. This will take your roast dinners, steak nights and saucy dishes to the next level! • Serves 4. • Ingredients- -5 shallots, Sliced. -150g button mushrooms, sliced. – 3 Portobello mushrooms. Sliced. -750g red wine. -750g port.
Burgundy’s legendary Aubert de Villaine of Domaine de la Romanée-Conti joins the latest episode of Straight Talk for an exclusive rare interview covering his auction-darling Pinot Noirs, his first encounter with Robert Mondavi, and his role in the controversial 1976 Judgment of Paris tasting. Southern France wine star Gérard Bertrand, the subject of our May issue
Hello and welcome to Episode 1 of Behind the Cellar Door proudly sponsored and created by Rick’s Wine Tours. This series will take you behind the scenes of wineries, distilleries, breweries and more to show some some pretty interesting things. In episode 1 we meet Amy and Mick from Copperhead Wines in the stunning Yarra
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 18rh July 2022 a wine from Chile, the Morandé, One to One Gewürztraminer 2020 ‘Old Vines’. A really nice rendition of the great grape of Alsace, just off-dry, but with bags of personality for £7.99
From flat bottles to plastic-free packaging and lighter containers, companies across the globe are working on ways to reduce the wine industry’s ecological footprint. Recently, an Australian wine company has thrown its hat into the ring with label-free—meaning paper- and ink-free—bottles. This year, Fourth Wave Wine launched its new, sustainability-focused brand, Crate, created with branding
Tuscan producer Bibi Graetz recently unveiled three new single-vineyard, small-production wines from grapes including sangiovese, colorino and canaiolo. James talked to Graetz to find out more about the wines and praised them as “outstanding,” while Graetz called them “really fun and great.” Watch the video to find out more about these offerings and how the
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 14th June 2014 the Bordiere Nord, Syrah Grenache 2014 from the Languedoc in France is his Wine of the Week.
http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=35873&AFID=YTB
Book your wine course now! https://www.winetraining.co.uk/wset-courses-london Practical video about how to taste wine in a simple way using a systematic approach. Also, you will be able to write your own tasting note!
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 3rd February 2020 the Tabali, Carmenère Pedregoso 2017 is his choice, a red wine from the coastal vineyards of Chile.
Everyone do the Bric!
Pinot Noir Clone 828 has a long and fascinating history, and there is much debate over where it initially came from. Erica Stancliff of Trombetta Wines talks about the 828 that she has in her family vineyards and what her 828 vines bring to the blends she makes. Ask a Winemaker filmed Erica at Pinot
Michael Mina has had a busy year so far. Fresh from revamping his Wine Spectator Best of Award of Excellence–winning Stripsteak in Las Vegas, the chef-restaurateur unveiled a new Italian restaurant, Sorelle, in Charleston, S.C., in February. A collaboration with Charleston’s Beemok Hospitality Collection, Sorelle is Mina’s first South Carolina establishment and joins an acclaimed
Who needs Halloween candy when you can sip on these sweet wines? 🍷🍭 Skip the sugar rush; explore Riesling, Moscato, and more wines in-store and on garyswine.com! #wine #candy #whitewine
बुरोखोटी रक्सी || Buroakhoti wine ||Different types of winne like Cardamom,Rhodendrom etc near uttray Gumpadara – Hillary park #viral #trending #shorts FOLLOW ME ON ►📸Instagram : https://instagram.com/satiahphurumboo_3212?igshid=ZDdkNTZiNTM= ►🐦Twiteer https://twitter.com/phurumbookta?t=8SJXU9jnd0lXgXi8P7SaSg&s=09 ►💌 E-Mail: sikkimtv10@gmail.com ►🚀Facebook poage: https://www.facebook.com/profile.php?id=100090775477751&mibextid=ZbWKwL ►✈️Telegram : setz3212 ►▶️Main chबुरोखोटी रक्सी || Buroakhoti wine ||Different types of winne like Cardamom,Rhodendromannel : https://youtube.com/@satishphurumboo1232 ►🎯Gaming channel :
Watch all of our videos with Juan Muga: https://www.youtube.com/playlist?list=PLddUmDhg4G_JqIp7vzjyNG5lB8WyF-rNL&action_edit=1 The iconic Spanish wine region of Rioja is divided into three regions: Rioja Alta, Rioja Baja and Rioja Alavesa. Juan Muga of Bodegas Muga talks about the geology and climate of each, explaining the differences and similarities between each. Filmed on location at City Winery Chicago.
One of Italian wine’s signature events—OperaWine: Finest Italian Wines—returned with a roar on April 1 in Verona, attracting close to 2,500 global wine professionals for a tasting of some of Italy’s great and historic wines. Developed by Wine Spectator in partnership with Vinitaly and Veronafiere, OperaWine comes on the eve of Verona’s massive four-day annual
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