One of Spain’s leading consultants and winemakers, Telmo Rodriguez explains the shift to biodynamics and its importance in his client’s vineyards as well as the group he co-owns, Compania de Vinos.
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An example of Mother Nature at her absolute best, 2013 Jordan Russian River Valley Chardonnay reveals a stunning combination of intense fruit, acidity and minerality. Learn more: http://bit.ly/1GLtyHy.
Prooftag is a service that prevents counterfeiting in wine. Frank Cornelissen uses the system for his wine Magma. They produce only 1200 bottles a year. Prooftag is a trademarked and you can read more here: https://www.prooftag.com See all of our videos with Frank Cornelissen here: https://www.youtube.com/playlist?list=PLddUmDhg4G_J8ee7_bIqp8ynkfDYYo8nt See all of our videos with Italian Winemakers here:
Michel Reybier, the billionaire hotelier and owner of St.-Estèphe second-growth Château Cos-d’Estournel, has purchased neighboring winery Château Cos Labory. Reybier finalized a deal a few weeks ago, purchasing the fifth-growth from the Audoy family for an undisclosed sum. The deal expands Reybier’s growing wine empire and his presence in St.-Estèphe. Cos Labory, which has a
Owner John Jonna talks about how to taste wine at Vinology’s Michigan Wine tasting. On the menu for the wine tasting was the following: 1) Sparkling Wine Course: Shrimp Stuffed Cremini Mushroom 2) Pinot Gris: Truffled Duck Egg Salad Tramezzini 3) Riesling: Crispy Lake Perch with Chopped Greek Village Salad 4) Un-Oaked Chardonnay: Spring Pea
Brought back from the brink of extinction, Arneis delivers exotic scents of peach and almond. Learn about Piedmont’s key white with Alessandro Ceretto and Bruce Sanderson.
Super value Cab blend! The Cabernet Sauvignon in this wine is estate grown in vineyards that have been meticulously tended to by 5 generations of the same family. Some of the vines have reached 95 years of age!
Sommelier André Hueston Mack returns for another edition of World of Wine, today sampling five classic pasta dishes then pairing each with a complementary wine. André breaks down what he looks for when drinking wine with food—and offers up five examples of how the two can best go together. Director: Gunsel Pehlivan/Dan Siegel Director of
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 12th October 2014 the Bodegas Garzon, Albarino 2013, from Uruguay, is his Wine of the Week.
Ingredients 1 kg glutinous rice 5g rice wine leaven 1.2 litre cooled boiled water 200 gm red yeast rice *Sanitation* Before brewing I sanitised the jar, sieve, jug & bottles etc in a 5 gallon bucket with one teaspoon of household bleach for at least 30 minutes. Fermentation is carried out by a combination of
For decades, researchers have tried to answer two seemingly simple questions: Is moderate alcohol consumption harmful? And does it provide any health benefits? A new study claims the answer to both questions is “No.” The researchers found that men who drank up to 45 grams of alcohol a day (around three glasses of wine) and
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#youtubeshorts #shorts #wine #winelover #australia Beverage Trade Network is one of the world’s leading networks for beverage, wine, spirits and beer importers, distributors, producers and related companies. Our database and directory listing of the world’s leading beer, wine, spirit and non-alcoholic drink producers provides our importers and distributors an advantage to source and innovate their
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Link: https://www.winex.com/lilian-ladouys-saint-estephe-2019-pre-arrival.html
Alpina Alpilean is a dietary supplement marketed for its ability to support weight loss and improve athletic performance. It contains a blend of ingredients such as caffeine, L-carnitine, and green tea extract, among others.—-https://bit.ly/3wV3KZp The ketogenic diet, also known as keto, is a low-carb, high-fat diet that has gained popularity in recent years for its
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 13th May 2019 the Penfolds Max’s Chardonnay 2017, and Max’s Cabernet Sauvignon 2016, are his choices.
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