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Reporting back from the front lines of the Chilean wine revolution is François Massoc. His project Calyptra is breaking all sorts of new ground in a previously overlooked region, and the results couldn’t be better!
Bret Munselle, board member of the Alexander Valley Winegrowers and one of the top grape growers in the region, offers a 2012 wines harvest report update while picking Merlot grapes for Jordan Winery.
Selection Massale is the process by which vines are propagated based on a selection of the best bud wood from the vineyard. Frank Cornelissen of Mount Etna talks about how he selects wood in his vineyards of Nerello Mascalese on Mount Etna in Sicily. Learn more about selection masale: https://www.youtube.com/playlist?list=PLddUmDhg4G_KxgHmc1lTcy6goParmjh0Y Ask a Winemaker sat down
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This is how you make wine from fruit. This video series concentrates on the making of wine directly from fresh picked fruit or frozen fruit. It is relatively simple once you know the equipment you need and the necessary ingredients and the process of turning fruit into wine. This is Part II of a 3
Tough job being the Export Director for one of the 3rd largest wine families in France…However, bat an eyelash Neil Ruane does not. Boisset Collection has multiple wineries and parcels under its masthead and Neil is on hand today to talk about one of its finest, Burgundy’s Domaine De La Vougeraie. Getting serious Jason Statham
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Winegrower Charlie Barra talks about working with Napa Valley winemaker Louis Martini in the 1960’s and taking his advice on planting Zinfandel and Pinot Noir among other grapes. Charlie’s Cabernet Sauvignon from Barra of Mendocino in Ukiah Californa is featured in Pioneer, a Cabernet sold exclusively by Standard Market, Bakersfield and the Standard Grill in
The art of hospitality is alive and well, with restaurants finding new and exciting ways to satisfy both their regular clientele and attract broader audiences. With sophisticated AI and other technologies spreading more broadly throughout our lives, restaurateurs and wine professionals are proving to be indispensible, offering advice, guidance and a sense of connection and
We’re welcoming summer with wall-to-wall California Chardonnay in episode 10 of Wine Spectator‘s Straight Talk podcast. Host James Molesworth is joined by senior editor MaryAnn Worobiec and an all-star cast of winemakers and grapegrowers, including Larry and Chris Hyde of Hyde Vineyards and HdV, Kistler’s Jason Kesner and Arista and Ferren’s Matt Courtney. Later in
3,000 #YouTube subs achieved, so Ovies and Giglio finally popped open a 2007 Duplin Winery TEN. The #wine was created in honor of the 10th anniversary of the #CarolinaHurricanes. How did the “sweet table wine” hold up? Only one way to find out. #winetasting
Kyle and Tristen give their impression of the 2022 Phelan Segur after tasting the wine En Primeur in Bordeaux. Link to purchase: https://www.winex.com/phelan-segur-saint-estephe-2022-pre-arrival.html Link to all 2022 Futures: https://www.winex.com/pre-arrivals/bordeaux-2022.html
In 1971, Aldo Vajra, was one of the earliest to adopt organic farming in Piemonte. Vineyards have been nurtured, and soil preserved, by grassing and spontaneous cover crop for almost 50 years now. They are sustainable and organic certified.
A review of a Tempranillo from Spain. I also talk about why you shouldn’t overbuy wines for a social event and tell you why I created the winestream. KEEP IT 💯 Subscribe: https://youtube.com/@100TVnetwork Sponsor 100TV: https://100tvnetwork.com/contact Host a 100TV show: https://100tvnetwork.com/contact LET’S CONNECT Instagram: https://instagram.com/100tvnet Twitter: https://twitter.com/100tvnet Website: https://100tvnetwork.com DRINK WITH RICK with Rick Savoia
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 12th November 2018 the Casa Ferreirinha, Planalto Reserva 2017, a crisp and fresh white wine from the Douro Valley in Portugal, and the same producer as the famous Barca Velha.
The solstice has come and gone, which means it’s officially summertime in Pennsylvania. Nate Snelbaker, wine specialist with Fine Wine and Good Spirits, is helping people prepare for the season with a selection of sweet and savory cocktails. https://www.fox43.com/article/life/summer-cocktail-recipes-fine-wine-good-spirits/521-1ee6d09d-3919-42cd-8afa-bf652a898231 WPMT-FOX43’s YouTube channel is a hub for the best of FOX43 News and its investigative reports,
Kyle and Tristen give their impression of the 2022 Domaine de Chevalier after tasting the wine En Primeur in Bordeaux. Link to the wine: https://www.winex.com/domaine-de-chevalier-rouge-pessac-leognan-2022-pre-arrival.html Link to all 2022 Futures: https://www.winex.com/pre-arrivals/bordeaux-2022.html
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Go into the vineyard to learn the winemaking practice of night harvesting. Chardonnay wine grapes are harvested by hand at night. Read the full blog post at http://blog.jordanwinery.com/2012/10/watch-our-chardonnay-grapes-being-harvested-at-night/.
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