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Are you a rosé lover? 🌹 Taste through dozens of rosés with us from across Canada, from crowd-pleasers to terroir-driven wines. 👏 Meet winemakers passionate about rosé. 🥂 Find out Carl’s reactions and scores for each rosé. We’ll be live for as many hours as needed to taste them all! Cheers, Carl & Mira Are
The Duchess de Bourgogne Sour Red Ale featured in this video is refreshingly tart and mildly sweet – a perfect introduction to sour beer for those who have never tried one before! – WE ARE NOW AVAILABLE ON CAMEO! – https://www.cameo.com/liquorstore352?utm_campaign=profile_share Find new content daily on TikTok and Instagram! Cheers!
Subscribe and click the bell icon to be reminded whenever I post a video! If you enjoy my content, consider becoming a member to support my content! https://www.youtube.com/channel/UCuG-IHDOVyVXaKV92x3jU5Q/join Keep up with me on: Instagram.com/johnnykyunghwo @johnnykyunghwo My Fermentation Essentials: https://www.amazon.co.uk/shop/johnnysheldrick/list/3V92UQKXY0PW3?ref_=cm_sw_r_cp_ud_aipsflist_aipsfjohnnysheldrick_WZ2CZEQZV5YP0VE3BA0C Where I get my music: https://share.epidemicsound.com/t3rdlo My video production equipment Main Camera: https://amzn.to/3IchDJF iPhone: https://amzn.to/3PWsjhr
http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=36937&AFID=YTB
Vintner Michael Benedict, who co-founded and planted the Sanford & Benedict Vineyard in what is now the Sta. Rita Hills appellation of Santa Barbara in the 1970s, passed away on July 3 from melanoma. Benedict was also a botanist, mathematician, conservationist and expert sailor. He was 83. Sanford & Benedict Vineyard is one of California’s
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 25th January 2015 the Mission Estate, Riesling 2013 from Hawkes Bay in New Zealand is his Wine of the Week. There’s a lot more than Sauvignon Blanc to New Zealand wine, and indeed a lot of Riesling is produced. Much of
https://www.easyanddelish.com/flank-steak-salad/ This low-carb grilled steak salad with flank steak and chimichurri dressing is marinated, grilled on the stovetop until juicy and tender, and served on a bed of lettuce, tomatoes, avocado, and sweet corn. It’s refreshing, making the perfect summer salad! Flank Steak Salad Recipe Ingredients: Garlic Honey Marinade 1/2 cup olive oil or vegetable
Winemaker Andres Vignoni gives us an up-close look at Viña Cobos’ sandy, loamy soils in Mendoza’s Luján de Cuyo region, and the Cabernet Sauvignon grapes that go into Cobos’ Bramare bottling. Read the full interview with Vignoni: https://winesp.ec/37OQc5b Explore Wine Spectator’s free newsletters: https://winesp.ec/3m87lze Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
One of the top restaurants in the world for wine is changing owners. On June 29, executives at Hoffmann Family of Companies announced it is purchasing Wine Spectator Grand Award winner Bleu Provence, an iconic wine destination in Naples, Fla. owned by wife-and-husband-duo Lysielle and Jacques Cariot. The Bleu Provence deal will likely close by
Join us for an afternoon at the Wrigley Mansion! On this episode, we sit down Jason Caballero and David Brito, two new members of the Wrigley Mansion team. Jason is the GM for the mansion and David Brito is the new Executive Chef. With the property’s reputation for culinary excellence, these new appointments will bring
The world of wine has a very specific and not always easy vocabulary! Some words speak for themselves and some… well they just don’t! Watch this video to learn main wine terminology to help you speak about wine more freely. ✰ INSTAGRAM https://www.instagram.com/superrdasha/ ✰ BUSINESS mywinediaryvlog@gmail.com ✰ “WSET vs CMS” video: ✰ THANKS FOR WATCHING
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 4th October 2021 the Greystone Organic Sauvignon Blanc from North Canterbury in New Zealand is his choice.
Kyle and Tristen give their impression of the 2022 Haut Bailly after tasting the wine En Primeur in Bordeaux. Link to purchase: https://www.winex.com/haut-bailly-pessac-leognan-2022-pre-arrival.html
http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=36899&AFID=YTB
At Mallee Estate Wines you’ll feel like you’re part of the family from the moment you walk in. Co-owner & winemaker Jim Markeas notes a common comment when people are leaving is “Wow! It felt just like being at home and having dinner with yiayia.” The Markeas family ventured to the Riverland over 50 years
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