E. Guigal, the prominent Northern Rhône Valley producer, has expanded its holdings in the Southern Rhône with the purchase of Château d’Aquéria in Tavel from the de Bez family. The estate totals 242 acres with 168 under vine. Approximately 100 of those acres are in Tavel while the remaining vines are in the neighboring Lirac
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The German Wine Institute’s US-agency has launched a new integrated marketing campaign entitled “Prost Every Moment” that seeks to celebrate all of life’s moments with some added German flare! see also https://bit.ly/2UefBSq Prost Every Moment takes the concept of toast every moment and makes it undeniably German, compellingwine drinkers looking for a comforting escape or
Check out this special offer for our wine partnership (and become a partner yourself!): https://bit.ly/extreme-altitude-wines What is “body” in wine? Today I want to continue exploring with you the terminology of wine, with an interesting concept that is definitely worth grasping to taste and understand wine better. And this concept you’ll very often hear wine
Hibiscus wine is a fermented alcoholic drink made from hibiscus and sucrose (table sugar). We’re brewing up Jack Keller’s simple and easy hibiscus wine recipe in this how-to video on flower fermentations. We’ll show you the process from start to finish, as well as include a tasting and some notes for the next time. Video
www.dariocecchini.com Sean O’Callaghan is winemaker and co-owner at Riecine in La Gaiole in Chianti in Tuscany, Italy. Ask a Winemaker has filmed at Riecine on multiple occasions. See all of our videos with Sean O’Callaghan at Riecine: Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker Have a question for a winemaker? Post
How to Taste Wine. Part of the series: Perfect Pours. Sommelier Jordan Salcito explains how to taste wine like a pro, first smelling the wine to identify its characteristics and descriptors, then tasting it and noting not only the flavors, but also how the wine feels in her mouth. Read more: http://www.ehow.com/video_8524349_taste-wine.html
#how2enjoywine | #bestwineswithsteak | #foodandwinepairing Top tips from Janne Hallinan DipWSET. Food and wine pairing and the best wines to pair with steak simply explained. For different cuts and cooking methods, from a rare fillet steak with no sauce to a well-done ribeye with a peppercorn sauce, there are some great wines to choose from.
#Streetfood #Jamaica #Travel Palm wine! Wow, it’s a really lovely fermented drink especially when it’s fresh, I’m glad to have tried it straight from a Palm wine farm, and to see the process of making Ghanaian palm wine, thanks to @Stella Shanelly . We also had Ghanaian Street food on our way which I quite
As Russia’s war on Ukraine enters its third month, the hospitality industry continues to step up with creative relief efforts to help refugees and those under attack in the country. Atelier Crenn chef and co-owner Dominique Crenn, who has previously raised money for breast cancer research, is partnering with World Chef—producer of food TV shows
Your next bottle of Prosecco might be delivered in a green Alfa Romeo Stelvio. Gianluca Bisol, president and CEO of Prosecco’s Desiderio Bisol & Figli winery, embarked on April 26 on a 25-day tour of the U.S. in a Verde Montreal–colored 2022 Alfa Romeo Stelvio Quadrifoglio, provided by the luxury Italian car manufacturer. Desiderio Bisol
I really enjoy pairing wines with my dishes and when Bright Cellars (a monthly wine club that matches you with wines you will love) sent me a box of wines based on a 7 question quiz I couldn’t wait to get started wine pairing. In this video I prepare my Chia and Sriracha Crusted Salmon
Hello and welcome to the channel! If you’re new here, a big warm friendly welcome and we hope you enjoy our Videos and Live Streams. Originally from Liverpool UK, me (Andrew The KnightStrider) and Laura moved to Tenerife 8 years ago, and enjoy showcasing the island and our general life in the Canary Islands as
Garlic, butter and white wine shrimp – this recipe is one of the best shrimp recipes out there. This shrimp dish is rich, creamy, super flavorful and easy to make. If you like seafood dishes, this recipe will surprise you. Make this garlic butter shrimp for your family and friends and surprise them with restaurant
Learn all the steps to making dessert wine and what makes it different than the process for Red or White wine. Dessert wine is made around the world and various countries have their own version including Eiswein, Sauternes, Tokaji and more. Subscribe for more wine tasting videos! Follow us on social media! Wine Express: Instagram:
Atlanta’s art scene received a $3.1 million boost from the High Museum Atlanta Wine Auction in March. The 30th annual event raised its largest total ever for the High Museum’s exhibition and education programs after hosting 2,500 people for a weekend of festivities. The event continues to be one of the top charity wine auctions
Vines and wine-making are an essential part of the Margaret River region’s DNA. Since the first commercial vineyard planting at Vasse Felix estate in 1967, the region has grown to produce a massive 20% of Australia’s premium wine, and there are now over 95 cellar doors to be explored, set against spectacular vistas of farmland,
Hey! I am Chelsea aka TheWineDecoder, a certified wine professional (DipWSET and FWS), who wants to share with you some wine tips… in the most non-snobbish way possible 😉 我叫車路士, 又名「The Wine Decoder」。一名獲得英國 DipWSET「葡萄酒及烈酒教育基金會第四级葡萄酒認證」及FWS「法國葡萄酒學者認證」的葡萄酒專家，和你以最貼地的方式分享一些葡萄酒秘訣。 In this video, we will discuss some commonly-seen wine glasses in the market and also the controversies around this topic. 在本視頻中，我將介紹一些市面上常見的酒杯，以及與這主題有關的爭議。
This is how you make wine from fruit. It is the only recipe you will ever need to make any fruit wines. This video concentrates on the making of wine directly from fresh picked fruit or frozen fruit. It is relatively simple once you know the equipment you need and the necessary ingredients and the
Not only is he the owner and operator of one of the finest houses in all of Alsace, Domaine Zind-Humbrecht, but he’s a Master of Wine as well. Tris sits down with Olivier Humbrecht and gets the goods on the history and philosophy of this incredible label.
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