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In this video, I am comparing table grapes to wine grapes. The grapes that I am using are Cabernet Sauvignon and what I believe to be Ruby Seedless table grapes. You will see the difference in the skin, seeds, size, color and pulp between table grapes and wine grapes. Support The Home Winemaking Channel: https://www.patreon.com/join/makewine
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This oven-baked cod recipe, brought to you by award-winning chef Frida Ronge, is not only tasty… it’s sustainable too.​ Recipe here in our Blue CookBook: https://stories.msc.org/en/blue-cookbook/oven-baked-pike-perch/ Connect with us: Instagram: http://www.instagram.com/mscecolabel​ Facebook: http://www.facebook.com/mscecolabel​ Twitter: http://www.twitter.com/mscecolabel​ Website: http://www.msc.org​ #BigBlueFuture
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Should Pinot Noir be decanted? Winemaker Adam Lee of Siduri Wines says when he might decant and when he doesn’t. We sat with Adam at the International Pinot Noir Celebration in McMinnville, Oregon in August of 2014. See all of our videos with Adam Lee of Siduri Wines here: Subscribe to Ask a Winemaker for
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It’s pain to buy an expensive bottle of wine. You can’t help but wonder, ‘What if it’s not worth the money?’ We’ll solve that problem right away! All these wines are from chosen, by perfect blind tasting, among hundreds of wines! Here are the best high-end wines you can buy without the headaches! *2 best
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We might seem like real Paso pimps lately, but for good reason! There are exciting things going on there these days (especially the west side), and Daou vineyards is a great example. Owner/Winemaker Daniel Daou is up to the plate this week and his Cabernet-based wines are proving to be a real grand slam of
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Learn how to make chocolate decorations with this easy video demonstration. An impressive dessert you can make ahead for a party or use as an elegant dessert garnish idea for ice cream or cakes. Blog: https://winecountrytable.com/watch/desserts/decorative-chocolate-swirls-dessert-garnish-video-demonstration. Full recipe: https://www.jordanwinery.com/culinary/recipes/decorative-chocolate-swirls. Ingredients: 3 Meyer lemons, zested 3 limes, zested 3 Satsuma oranges, zested 1 lb dark chocolate
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Winemaker Frank Cornelissen of Mount Etna in Sicily talks about burying the amphora in which his wine ages to imitate the role that a traditional wine cellar might play in Northern Europe. See all of our videos on Amphora and Kveri (qveri) : https://www.youtube.com/playlist?list=PLddUmDhg4G_JTWgyCVGgrFMwnB_xjrC_U See all of our videos with Frank Cornelissen here: https://www.youtube.com/playlist?list=PLddUmDhg4G_J8ee7_bIqp8ynkfDYYo8nt See
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