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Grilling eggplant isn’t super obvious. Too much oil and the slices develop a slimy texture; or if you undercook them, they turn our spongy; and overcooked, they lack character. So, we put together this video of how to grill eggplant, with tips and tricks offered along the way, to perfect the technique. Once you’ve mastered
What is Chardonnay? Winemaker John Paul of Cameron Winery in Oregon describes the grape as he feels it should be. John Paul of Cameron Winery produces wines in Oregon from, among others, his “Clos Electrique” vineyard site. We filmed with John Paul at Storyteller Wine Company in Portland and at the winery. See all of
Suffocation, no breathing. This is what it feels like to order wine at a restaurant… until now! We got you Slik Squad. Still haven’t subscribed to Slik Wines on YouTube? ►► Smash dat Subscribe button Want more Slik in your life? Check out our website www.slikwines.com, sign up for our newsletter, and be part of
In the realm of wine, mistakes aren’t always frowned upon. Sometimes they lead to extraordinary discoveries, just like the captivating tale behind this particular glass of wine. Join us on a journey of exploration as we uncover the origins, aromas, and unique characteristics of this delightful wine born out of serendipity. Master of Wine, Christine
Tom Cannavan of wine-pages.com chooses the The Society’s French Dry White 2011 as his Wine of the Week for 3rd February 2013
Today, thanks to Gianluca, we are preparing homemade LEMON Wine, a very simple recipe with ingredients that are easy to find compared to other wines. You will need: Lemons 10 Raisins 250 g Sugar 1500 g Water 3.5 litres Wine yeast 1 teaspoon https://amzn.to/3SXiMKs Fermentation Kit: https://amzn.to/49QlHut Don’t forget to share your experience by leaving
What wine would you pair with butternut squash, arugula and pesto? Go head-to-head with the chef behind the salad, Amandine Chaignot of Mirror Room in London.
Kyle and Tristen give their impression of the 2022 La Mondotte after tasting the wine En Primeur in Bordeaux. Link to the wine: https://www.winex.com/la-mondotte-saint-emilion-2022-pre-arrival.html Link to all 2022 Futures: https://www.winex.com/pre-arrivals/bordeaux-2022.html
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Winemaker Rob Davis confesses his affinity for magnum-sized bottles and describes the current evolution of Jordan 2002 Cabernet Sauvignon in magnum. This vintage is tasting wonderfully now yet still holds its cellar potential.
Muscadet sur Lie is an appellation and a key to understanding how Melon de Bourgogne is transformed in the Loire Valley’s westernmost appellation. Fred of Domaine de L’Ecu talks about the role of lees in Muscadet and some of the history behind the winemaking technique. Lees are particles of dead yeasts formed after the fermentation,
5 Things to Know about Spanish Navarra wines, reds, whites, and rosés… Episode #19 of the Talking Wine with Julien series (TWWJ). 1- A wine region overshadowed by its famous neighbor Rioja 2- The grapes & wine styles of Navarra wines 3- Terroir, Climate 4- History in Brief: 14th Century, Pilgrimage Route to Compostela 5-
The Master of Wine Jennifer Simonetti-Bryan explains what makes wines more or less expensive.
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 12 January 2014 the Mas Las Cabes, Côtes du Roussillon 2011 from France is his Wine of the Week.
100 Pipers Full Bottle Challenge #whiskey #challenge #challenge #shorts #shortvideo #food Thanks for Watching😘
Enjoy an evening of exceptional wines from the world’s best wine-growing regions in three exciting locations. All wines are rated 90 points or higher by Wine Spectator’s editors. Meet the winemakers, enjoy a delicious selection of food and take home a souvenir Riedel wine glass. All included in your ticket price. Tickets on sale now!
Single-Vineyard Fruit…Multi-Vineyard Price!
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Take a trip down our state-of-the-art bottling line and see how we bottle our Jordan Chardonnay.
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