Beaujolais has become quite topical as of recent and rightfully so. There’s a renewed interest in the region giving attention to some of the oldest vines in France, as well as encompassing a variety of winemaking philosophies both new and old. Any way you cut it Beaujolais is on fire right now with some of the best examples that have ever been made hitting the international market. We were fortunate enough to sit down with Mommessin winemaker Florent Georger to discuss their range and style of Beaujolais wines. Watch!
