Selection Massale is the French term for selecting the best vines in a vineyard and propagating them through cuttings. Here Emmanuel Pageot of Domaine Turner-Pageot in Gabian in Languedoc explains the technique. Emmanuel is planting “own-rooted” vines without American rootstock. This is also called “franc de pied” in France or “pied franco” in Italy. Thanks
Month: January 2025
Our most-popular videos of 2024 demonstrate our viewers’ insatiable interest in wine knowledge, from exclusive interviews to In The Vineyard chats with winemakers. This year Wine Spectator editor and publisher Marvin R. Shanken sat down with two iconic vintners, Angelo Gaja and Christian Moueix, for in-depth conversations, diving into the philosophies, legacies and never-before-heard stories
- « Previous Page
- 1
- …
- 4
- 5
- 6