Ingredients:
1 Gallon Grape Juice
.87 lbs Sugar
2.5 grams Fermaid O: https://amzn.to/3zZGpr8
1/2 teaspoon Pectic Enzyme: https://amzn.to/3GNshVA
1/2 teaspoon Wine Tannin: https://amzn.to/41dcLuA
1/2 teaspoon Acid Blend: https://amzn.to/3UHszU3
Lalvin 71B Yeast: https://amzn.to/3MGYdiq
Optional Additions:
Back Sweeten with Sugar to Taste (we went to a gravity reading of 1.002)
1 Stave French Oak Sherry Infused: https://barrelcharwood.com/
Yeast Alcohol Tolerance: https://youtu.be/VTzTZcesUQM
Acids and Tannins: https://youtu.be/-J5LucpKZnc
Airlocks and Blow Off Tubes: https://youtu.be/nIHRaBpplLA
Pasteurization: https://youtu.be/zWBU3EI-EFo
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Little Big Mouth Bubbler: https://www.northernbrewer.com/products/little-big-mouth-bubbler
Scale: https://amzn.to/3mKxuqt
Hydrometer Kit: https://amzn.to/3oiLCI9
Baster: https://amzn.to/3MGZeqK
Star San: https://amzn.to/3UGE7Xl
Stirring Paddle: https://amzn.to/3UHtLqv
Auto Siphon: https://amzn.to/3mFqVW8
1 Gallon Wide Mouth Fermenter: https://amzn.to/3mD7DRs
Our Favorite Pitcher: https://amzn.to/3UJ8oov
Glass Mug with Handle: https://amzn.to/407MEnj
Belgian Tasting Glasses: https://amzn.to/3mCYs3n
Glencairn Glasses: https://amzn.to/3GJwn16
Fun T-shirts: https://city-steading.com/product-category/t-shirts/
Some items used in the making of this video (We are Amazon Affiliates and as such do receive a small commission if you purchase anything after using one of our links. There is no cost to you for this, but it does help the channel and enables us to keep bringing you content. Thank you!)
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