The wines of the Antinori family are nothing less that remarkable. This incredible Super Tuscan is the flagship wine of their Bolgheri Estate, Tenuta Guado Al Tasso. www.wineexpress.com/guado-al-tasso-2017-bolgheri-superiore-antinori
Month: February 2023
Winemaker Jens Windisch of Weingut Werther-Windisch discusses the differences between the Rheinhessen and the Rheingau from a winemakers point of view. Where the Rheinhessen and Rheingau are located is discussed. Jens sat with Ask a Winemaker during a trip to Germany sposored by Wines of Germany and this video was produced with their support. Watch
Wine Uncorked With Tower! Curious about the origin and process of #RedBlend wines? Gil, one of our wine consultants explains everything you need to know! Peep us on Instagram: http://www.instagram.com/toweratl Like us on Facebook: http://www.facebook.com/TowerATL Follow us on Twitter: http://www.twitter.com/TowerATL Order same-day curbside pickup or delivery: http://www.towerwinespirits.com
It’s time to impress your guests with a gracious food and table setting. If you plan to do so, it’s better to know the proper layout of glassware on your table. Read the full article at https://advancedmixology.com/blogs/art-of-mixology/how-to-lay-out-wine-glasses Most of the time, wine glasses are present in a table setting, and there is a proper placing
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 12th April 2021 the Banrock Station Merlot 2020, packaged in a lightweight recycled plastic bottle with strong ecological credentials.
We show you how to make wine gummy bears in this recipe video. A very easy to follow recipe for Red, White, and Rosé gummy bears. Full Recipe: http://cookingwithjanica.com/wine-gummy-bears-recipe-red-white-rose/
Athur Yung is a part of this new generation of winegrowers which takes an essential place in the family vineyard “Vignobles Pierre Yung & Fils” founded in 1958 by his grandfather, Pierre. The 1st acquisition, after they left Algeria, was the famous Chateau Grimont ( 17th century) in Quinsac, Entre Deux Mers which is just
The selection of oak trees and the process of making barrels for the wines of Château Gruaud-Larose in St.Julien, Bordeaux is discussed by Managing Director Nicolas Sinoquet. Nicolas Sinoquet is the Managing Director at Château Gruaud-Larose in St.Julien in Bordeaux. He welcomed us at the estate in 2015. See all of our videos of Château
Are you looking to master the art of wine tasting? In this video, I’m sharing the tasting process sommeliers use. Follow these steps and you’ll be amazed at the aromas and flavors you can pick up. ———- 🍷 MAXIMIZE YOUR WINE SAVINGS ⬇️⬇️⬇️ World Class Wines at Incredible Prices! (may not be available in all
The Blending Cellar takes wine tasting to a whole new level.
This Oregon Pinot Noir standard-bearer was named Wine Spectator’s No. 9 Wine of 2020. Senior editor Tim Fish, who reviewed the wine, shares the story of the father and son behind the label. More Wine Spectator Top 100 Wines of the Year content: https://top100.winespectator.com/ Explore Wine Spectator’s free newsletters: http://winesp.ec/3nxPCOU Introductory offer: Subscribe to Wine
http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=36983&AFID=YTB
Dr. Franz Werner Michel of Weingut Domdechant Werner in the Rheinghau region of Germany explains his basic philosophy at the estate where his family has produced Riesling since 1780. Dr. Michel is a former director at Guisenheim University and the first President of Wines of Germany. He sat down with Ask a Winemaker in his
Our family has been pushing the boundaries of winemaking for more than 90 years to produce wines for everyone to enjoy. Here is a close-up look of one of our innovations – Rosé Rosé. A fully integrated wine from vineyard-to-glass that consumers can enjoy long after the bottle is empty. Our colour is Rosé Rosé,
Travel the world of wine with us! Take advantage of our Inventory Reduction Sale with these 10 delicious #redwines under $20! Shop now in-store and on garyswine.com #wine #winelover #winesale
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 23 November 2020 the Angeline Vineyards Cabernet Sauvignon 2017 from Califronia is a lush and fabulously aromatic red.
This version of greek style beef stew is out of this world when it comes to flavour. It’s packed with goodness and doesn’t require many ingredients to achieve that. It’s relatively cheap and easy to make, making it the perfect stew for any day of the year. Please enjoy this stew recipe. All My Links
The “Cameron Funk” is a long talked about “tasting note” for Cameron Wines. In this exclusive video, Ask a Winemaker identifies the source of that famous flavor. It’s 30 year old beer. John Paul of Cameron Winery produces wines in Oregon from, among others, his “Clos Electrique” vineyard site. We filmed with John Paul at
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