A Colombian dish, this Lomo Al Trapo by our good friend @ChilesandSmoke is so freaking delicious! Trimmed beef tenderloin is rolled with herbs, loads of salt, and wrapped in a 100% cotton towel soaked with liquid before cooking directly on the coals. Crack through the salt crust to reveal a perfectly cooked beef tenderloin. You don’t want to miss out on this!
The recipe: https://overthefirecooking.com/lomo-al-trapo/
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#shorts #short #lomoaltrapo #beeftenderloin