Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 4th December 2017 the Ironstone, Old Vine Lodi Zinfandel, California is his Wine of the Week.
Month: September 2022
It’s the season for Mulled Wine and this recipe for it comes from Charles Dickens, it’s called Smoking Bishop and it is delicious and easy to make! Charles Dickens “A Christmas Carol” is a Christmas classic and a fixture around the holidays. It’s been adapted into movies and television SO MANY TIMES (Currently a new
Chef Russell Klein of Award of Excellence winner Meritage in St Paul, Minn. shares a simple crispy salmon recipe that’s dressed up with melted leeks and drizzled with classic French beurre blanc sauce. Wine Spectator’s Hilary Sims explains why a buttery white Burgundy pairs well with this rich, creamy and slightly tangy dish.
It doesn’t get any cooler than this! Laura Catena needs almost no introduction but we’ll give it a shot. Laura’s work promoting and refining her native wines of Argentina makes her one of the most influential people in wine today. We’re excited to be talking to her today about all things Malbec, the future of
A rare treat but it’s limited so don’t miss it! http://www.wineexpress.com//shopping/prod_detail/main.asp?productID=38441&AFID=YTB
Learn how to make a mini rosemary wreath for each place setting to create a natural, personalized “welcome to the table.” These wreath making ideas can be adapted to each season by adding different accents, such as Christmas ornaments in winter, lavender in spring, fennel fronds in summer and pine in fall. Visit our blog
What is the Charmat method for making sparkling wines, and how is it different from Champagne? William Spinazze of Tenuta Santome in Treviso Italy talks about the way that Prosecco is made. Ask a Winemaker filmed with William both in Chicago and at the winery on location in Treviso, Italy. See all of our videos
#funfact #winefunfacts #wineknowledge How to open a bottle of champagne like a pro, the link is below In this video I’m talking about fun facts and weird facts about wines, such as: – did you know about wine fountain in Abruzzo – Italy, that belongs to Dora Sarchese winery – did you know about wine
Check out my websites: https://meinelese.de https://meinelese.de/blog/ Follow me on …: https://www.facebook.com/konstantin.baum https://www.instagram.com/konstantinbaum_mw/ This topic has been requested by you guys and it is something I wanted to do for a while. I am going to talk about the most important tool when it comes to wine: wine glasses AND I am going to do a
Wine investment funds are having a moment—again. After the collapse of several such funds a decade ago, triggered by the abrupt Chinese retreat from the luxury wine market, they are again coming on strong. While their methods differ, all wine funds project a common message: It’s smart to augment your traditional portfolio of stocks and
Fred Franzia, co-founder of Bronco Wine Company and the man known for turning Charles Shaw, aka “Two Buck Chuck,” into a nationwide phenomenon, has died at age 79. “Bronco Wine Company is truly saddened by the passing of its founder and CEO, Fred Franzia,” read a statemenet issued by the company. According to a letter to
Viticulturist and “Master of Wine” Stephen Skelton guides 60 Minutes correspondent Lesley Stahl through a sparkling wine tasting. “60 Minutes” is the most successful television broadcast in history. Offering hard-hitting investigative reports, interviews, feature segments and profiles of people in the news, the broadcast began in 1968 and is still a hit, over 50 seasons
Gary visits the production facility in downtown Sacramento to get a lesson in the different types of grapes and how the wines are made.
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For this week the Blandy’s 20 Year Old Terrantez Madeira is his choice.
Part 2 coming in 7 days! See my homemade grape wine recipe here: https://msshiandmrhe.com/grape-wine/
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FULL RECIPE BELOW Learn all about ice wines and see what foods we recommend pairing with them in this lesson from our pastry instructor! ICE WINES POST: http://www.escoffieronline.com/all-about-ice-wines/ Need an app to help you convert your recipes in the kitchen? https://itunes.apple.com/us/app/escoffier-cooks-companion/id572412557?mt=8 For more information about online culinary and pastry school visit: http://www.escoffieronline.com/ STAY CONNECTED WITH
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