Month: May 2022

As Russia’s war on Ukraine enters its third month, the hospitality industry continues to step up with creative relief efforts to help refugees and those under attack in the country. Atelier Crenn chef and co-owner Dominique Crenn, who has previously raised money for breast cancer research, is partnering with World Chef—producer of food TV shows
0 Comments
Your next bottle of Prosecco might be delivered in a green Alfa Romeo Stelvio. Gianluca Bisol, president and CEO of Prosecco’s Desiderio Bisol & Figli winery, embarked on April 26 on a 25-day tour of the U.S. in a Verde Montreal–colored 2022 Alfa Romeo Stelvio Quadrifoglio, provided by the luxury Italian car manufacturer. Desiderio Bisol
0 Comments
Garlic, butter and white wine shrimp – this recipe is one of the best shrimp recipes out there. This shrimp dish is rich, creamy, super flavorful and easy to make. If you like seafood dishes, this recipe will surprise you. Make this garlic butter shrimp for your family and friends and surprise them with restaurant
0 Comments
Vines and wine-making are an essential part of the Margaret River region’s DNA. Since the first commercial vineyard planting at Vasse Felix estate in 1967, the region has grown to produce a massive 20% of Australia’s premium wine, and there are now over 95 cellar doors to be explored, set against spectacular vistas of farmland,
0 Comments
Hey! I am Chelsea aka TheWineDecoder, a certified wine professional (DipWSET and FWS), who wants to share with you some wine tips… in the most non-snobbish way possible 😉 我叫車路士, 又名「The Wine Decoder」。一名獲得英國 DipWSET「葡萄酒及烈酒教育基金會第四级葡萄酒認證」及FWS「法國葡萄酒學者認證」的葡萄酒專家,和你以最貼地的方式分享一些葡萄酒秘訣。 In this video, we will discuss some commonly-seen wine glasses in the market and also the controversies around this topic. 在本視頻中,我將介紹一些市面上常見的酒杯,以及與這主題有關的爭議。
0 Comments
#wine #winetasting #winesofaustralia #australia This week we are visiting Robe in South Australia. A town that is known for its beautiful landscape, historic buildings and their spectacular locally sourced seafood. But one thing we know very little about is their wineries. Our team packed up the car and made the long drive out to Robe
0 Comments
This harmonious single-vineyard 2015 Brunello shows up as Wine Spectator’s No. 3 Wine of 2020. Senior editor Bruce Sanderson, who reviewed the wine, shares the story of the unique 6-acre Sangiovese parcel it comes from. More Wine Spectator Top 100 Wines of the Year content: https://top100.winespectator.com/ Explore Wine Spectator’s free newsletters: http://winesp.ec/3nxPCOU Introductory offer: Subscribe
0 Comments
Let me show you a fun new way to taste wines: You’ll be surprised at how easy it is to, “tune up” your palate!! Featuring René Barbier’s Boxed “Mediterranean White,”: Home For regular wine & spirits info like this and more, subscribe to the Wine Living channel! I deliver quick and easy tips that demystify
0 Comments
Get 60% OFF your first 4-bottle box http://brightcellars.com/tajahferjuste Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches. Shop my store Tajah’s Lux Boutique: https://tajahsluxboutique.com​​​​​​​​​​ For business inquires: tajahgirl1717@gmail.com Follow me on IG: @Tajah Ferjuste Follow my
0 Comments
From car mechanic and professional photographer to vintner, Jack Cakebread found success no matter where the road took him. Moving to Napa Valley in the 1970s, he launched Cakebread Cellars, and over the next five decades built it into an internationally recognized family-owned winery. Cakebread died April 29 at age 92. Throughout his career, Cakebread
0 Comments